All Saints Hip Sip Muscat

Sweet/Fortified Wine - All Saints Estate

HK $238

Order Quantity:

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.


Rich amber in colour. Aromas of raisins, candied peel and spice with notes of sweet butterscotch. The palate is intense showing the benefit of time in barrel with concentrated fruit and lovely balanced sweetness.


All Saints Estate is a family owned winery established in 1864 and located on the banks of the Murray River in Wahgunyah, situated in the famed Rutherglen wine region of northeast Victoria. Original Owners George Sutherland Smith and John Banks arrived from Caithness, Scotland in 1852. They were just 23 and 20 years of age. All Saints Estate won the first gold medal for Australian wine in 1873 at the London Internation Exhibition. George Sutherland Smith was the first Australian winemaker to win an award at an overseas wine show.

Eliza, Angela and Nicholas Brown are the fourth generation to own and run All Saints Estate. The family's vision is to continue growing, making and selling fine wine, and to make a mark on the future landscape of Australian winemaking domestically and oversears.

Delivery Information

Upon confirmation of your purchase, we will process your order and deliver within 2-3 business days. Please note orders placed on weekends or public holidays will be processed on the next working day.

Free delivery is provided on purchases $1,000+ ($2,000+ for DB/Outlying Islands)
Shipping rates: HK Island - $70, Kowloon - $100, N.T. - $120, DB/Outlying Islands - $500

Office pick-up is available between office hours (Wed - Fri, 9:30am-6:00pm) - we're located at:
2003B, 20/F Arion Commercial Centre,
2-12 Queens Road West, Sheung Wan
Tel: 2522-2187

(Details for product-specific shipping will be in the product description)

You recently viewed