Technical sheet :

Grape Variety 60% Tempranillo, 20% Syrah, 15% Grenache & 5% Vermintino

Appellation Margaret River

Alcohol Degree 12.5%

Soil Sandy and clay

Vinification All varietals whole bunch pressed, fermented as individual parcels at 12-16°C

Ageing/Maturation 6 months in stainless steel

Cellar Potential 3-4 years

Service Serve at 8°C

Sweetness Dry

Body Light

Size of the Vineyard 10 acres

McDougall & Langworthy Rosé 2016

Rosé Wine - Eddie McDougall
Quantity

HK $207

HK $230
Order Quantity:

EDDIE MCDOUGALL'S TASTING NOTES:

Aromas: Bay leaves, wild herbs, white peppercorns, cranberries and gun powder smoke.

Palate: Built around the concept of structure and complex flavours this wine is driven by the precision of acid and texture. A clever play with premium blending materials provides the palate some incredible depth of flavour and a lengthy finish.

Food Match: Croque-monsieur with Dijon mustard.

AWARDS:

Western Australian Wine Show - Gold Medal

HISTORY:

McDougall & Langworthy is the product of collaboration between two Rosé-infatuated winemakers. The common respect and love for the pale pink drink drew Eddie McDougall of The Flying Winemaker and Julian Langworthy of Deep Woods Estate together to challenge some of the world’s best rosé. To do this the pair meticulously selected specific vineyards and parcels to produce the highest quality of rosé with production methods that are wild, intriguing and ground breaking.

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