Pascal Jolivet Pouilly Fume 2016
You'll be hearing a lot about pairing wine with Turkey. Don't worry about the turkey, focus on the stuffing. If it is a herbal stuffing you are after, then a Pouilly Fume is the best bet!
Great Pouilly Fume, a combination of different soils such as limestone, chalky clay and flint. A wine with dazzling character, high minerality. Rich, elegant and fulll of finesse.
The house of Pascal Jolivet is one of the youngest and most dynamic in the Loire Valley. Pascal Jolivet specialised in the wines of Sancerre and Pouilly-Fume, which has very quickly gained a leading position with the Michelin-starred restaurants in France. Today, with 70 acres of vineyards in the two premier appellations of Sancerre and Pouilly-Fume, bolstered by 50 percent purchased fruits, Pascal Jolivet produces classically styled Loire whites.